30 capsules per pot
A high-strength Saccharomyces boulardii probiotic yeast, with 5 billion cfu organisms per capsule, PLUS olive leaf extract, vitamin D3 and biotin.
Saccharomyces boulardii is a unique, non-pathogenic and tropical yeast (fungus). Unlike most probiotics which are bacteria based, Saccharomyces boulardii is a yeast - a hardy, acid-resistant, temperature-tolerant micro-organism that is not affected by antibacterial agents or antibiotics.
Usage
1 capsule to be taken 1 to 3 times per day, before meals or as advised. Up to 6 capsules can be taken per day.
Note: Saccharomyces boulardii is stable at room temperature, but may be refrigerated to preserve freshness.
WARNING: Included in each pot is a small food grade approved sachet to ensure the product remains unaffected by moisture after it is opened for use. As stated on the sachet, this is not to be eaten.
SACCHAROMYCES BOULARDII at a glance:
Source of Saccharomyces boulardii: Lychee or mangosteen.
Contains no added: artificial colours, flavourings, preservatives, dairy products, gluten, lactose, soya, sugar, wheat or yeast.
Suitable for vegetarians and vegans.
Ingredients: Saccharomyces Boulardii Powder, Capsule Shell: Hydroxypropyl Methylcellulose (HPMC), Anti-Caking Agent: Nu-Mag Rice Concentrate (Vegetable Source), Olive Leaf Extract, Bulking agent: Brown Rice Flour, Vitamin D3 (Vegan, Cholecalciderol), Vitamin B7 (D-Biotin).